Japanese Hinoki Cutting Board - Medium Natural Cypress Kitchen Board

Experience the Essence of Japanese Cuisine Globally with YAMASAN

Since 1995, YAMASAN has been your gateway to authentic traditional Japanese culinary delights, offering a diverse selection of carefully curated foods such as miso, soy sauce, and tea. With a keen understanding of the preferences and requests of our international clientele, we took the significant step to extend our reach by shipping our quality products around the globe.

Our passionate team is devoted to showcasing the richness of Japanese traditions, ensuring that every item we deliver represents the authentic taste of Japan.

A Look at Horyu-ji Temple in Nara

Nestled in Nara Prefecture, the five-story pagoda of Horyu-ji Temple stands as Japan's oldest surviving wooden structure. This architectural marvel predominantly utilizes hinoki cypress, a material known for its longevity and resilience. Remarkably, even after 1,300 years, this treasure has been meticulously preserved. A skilled carpenter once remarked, “If you shave 1,300-year-old cypress, it still smells delightful.” Not only does hinoki possess unparalleled durability and preservation qualities as a type of wood, but its striking luster, gentle hues, and aromatic scent contribute to a calming atmosphere in daily life.

Introducing our exquisite hinoki cutting board, a true testament to Japanese craftsmanship. Honed solely from cypress wood, this board symbolizes timeless quality, offering a lifetime of use in your kitchen.

The Unique Qualities of Hinoki Cutting Boards

What makes hinoki cutting boards particularly appealing? For starters, they provide moderate elasticity, which ensures that knife blades remain undamaged during use. Their structure allows for excellent water drainage and rapid drying, making them practical in any culinary setting. Importantly, they help reduce strain on the user’s wrist, minimizing fatigue during extended cooking sessions. As a result, this hinoki cutting board is gentle both on the user and the knife, streamlining your culinary experience.

An Ideal Cutting Board from Japan

Our cutting boards are crafted from Tono Hinoki, sourced from Gifu Prefecture, one of Japan’s top three cypress varieties. This premium Japanese cypress flourishes in the scenic mountainous regions of Japan. The boards are expertly designed to be lightweight and thin, yet possess excellent warp resistance, stability, durability, and longevity.

Composed of high-grade wood, our hinoki cutting boards transform everyday cooking into a delightful experience, enhanced by the relaxing aroma that accompanies each use.

Available Sizes of Japanese Hinoki Cutting Boards

We offer our hinoki cutting boards in a variety of sizes to cater to your specific culinary needs. Each piece not only stands as a functional tool in your kitchen but also serves as a beautiful representation of Japanese artistry and tradition. Enjoy the unparalleled experience of using a hinoki cutting board and embrace the delicate balance of functionality and beauty it adds to your cooking routine. With YAMASAN, savor the taste of Japan wherever you are.

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